Flaky & Creamy Hong Kong Egg Tarts Recipe
Authentic Hong Kong Style Egg Tarts Recipe: A Flaky, Creamy Classic Dessert Hong Kong style egg tarts are a truly iconic pastry, cherished throughout Cantonese cuisine and a staple in bakeries and dim sum restaurants worldwide. These delightful treats masterfully combine a lusciously smooth, creamy custard filling with a delicate, impossibly flaky, and buttery crust. … Read more